Meta Description
Khoom noj khoom haus qib siab fructose pob kws phoov (HFCS) ntim rau hauv nruas, muaj qib F42 & F55. ISO, HALAL, KOSHER, BRC tau ntawv pov thawj. Bulk nruas ntim rau dej haus, bakery thiab ua zaub mov.
High Fructose Pob Kws Syrup hauv Drums - Khoom noj khoom haus qib kua qab zib
Peb tshwj xeeb hauv kev muab cov khoom noj muaj txiaj ntsig zoo rau kev lag luam thoob ntiaj teb. Peb cov khoom lag luam dav dav suav nrog cov tshuaj tua kab mob antioxidants, cov tshuaj tua kab mob, cov tshuaj acidity regulators, sweeteners, thickeners, tsw enhancers, colorants, thiab lwm yam tseem ceeb zaub mov additives.
Kev piav qhia
High Fructose Corn Syrup (HFCS), tseem hu ua isomer syrup, yog cov khoom noj siv dav siv - qib ua kua qab zib ua los ntawm cov hmoov txhuv nplej siab -raws li cov khoom siv xws li pob kws, mov, qos yaj ywm thiab cassava. Los ntawm kev siv tshuab enzymatic hydrolysis thiab piam thaj isomerization, ib feem ntawm cov piam thaj hloov mus rau hauv fructose los ua cov kua dej ruaj khov nrog cov ntsiab lus fructose. Peb lub nruas- ntim HFCS suav nrog F42 (40–42% fructose) thiab F55 (55–57% fructose) qib, muaj cov pob tshab, me ntsis tsw, zoo solubility thiab zoo heev los tiv thaiv-crystallization kev ua tau zoo. Nws xa cov khoom qab zib ze rau sucrose thiab tau siv dav hauv cov dej qab zib carbonated, kua txiv hmab txiv ntoo, cov khoom noj kaus poom, jams, khoom qab zib, khoom noj siv mis thiab khoom qab zib. Tag nrho cov khoom ua raws li cov qauv khoom noj thoob ntiaj teb thiab nqa cov ntawv pov thawj tag nrho rau kev nkag mus rau kev lag luam thoob ntiaj teb.
Ntsiab nta
Muaj nyob rau hauv qib F42 thiab F55 kom ua tau raws li ntau hom kev thov
Cov kua ntshiab, tsis muaj ntxhiab, siab pob tshab Ntau dua lossis sib npaug li 96% thiab saj ntshiab
Zoo thermal stability, flowability thiab anti-crystalization zog
Tsawg sulfated tshauv, hnyav hlau thiab microbial cov ntsiab lus rau kev nyab xeeb zaub mov
Certified nrog ISO, HACCP, HALAL, KOSHER, BRC thiab FDA
Lub nruas ntim ruaj khov haum rau kev thauj mus los hauv hiav txwv ntev -
Txhim khu kev qha khoom nrog txhua hnub muaj peev xwm ntawm 2 ntim
Daim ntawv thov
Peb lub nruas - ntim cov kua txiv hmab txiv ntoo fructose tau siv dav hauv kev lag luam zaub mov thiab dej haus: carbonated soft drinks, txiv hmab txiv ntoo kua txiv, kaus poom txiv hmab txiv ntoo, jams, bakery zaub mov, mis nyuj haus, confectionery, ice cream thiab condiments. Nws txhim kho saj, kev ntxhib los mos thiab txee lub neej thaum txo cov nqi tsim khoom raws li kev hloov zoo tagnrho rau sucrose.
Technical Parameters
|
Sr. Tsis muaj |
Yam khoom |
Txuj |
|
1 |
Cov khoom qhuav (%) |
Ntau dua lossis sib npaug li 77 |
|
2 |
pH |
3.3-4.5 |
|
3 |
Fructose (%) |
40-42 55-57 |
|
4 |
Dextrose + Fructose (%) |
Ntau tshaj los yog sib npaug rau 95.0% w/w ntawm tag nrho cov khib nyiab |
|
5 |
Transparency (%) |
Ntau dua lossis sib npaug li 96 |
|
6 |
Sulfated tshauv (%) |
Tsawg dua los yog sib npaug li 0.05 |
|
7 |
Raws li (mg / kg) |
Tsawg dua los yog sib npaug li 0.5 |
|
8 |
Pb (mg / kg) |
Tsawg dua los yog sib npaug li 0.5 |
|
9 |
sulfur dioxide (mg / kg) |
Tsawg dua lossis sib npaug li 40 mg / kg |
|
10 |
Cadimi |
Tsawg dua lossis sib npaug li 1 ppm |
|
11 |
(TPC) Tag Nrho Plate suav (cfu/g) |
Tsawg dua lossis sib npaug li 200 cfu / 10g |
|
12 |
E. coli (cfu/g) |
Tsawg dua los yog sib npaug li 30 |
|
13 |
S. aureus (cfu/g) |
Tsis zoo |
|
14 |
Pwm & Pwm (cfu/g) |
Tsawg dua lossis sib npaug li 10cfu / 10g |
Ntim Txoj Kev
Peb muab cov zaub mov raws li tus qauv- qib nruas ntim rau kev khaws cia thiab kev thauj mus los:
- 25KG Yas nruas, 1008 nruas / 20'FCL
- 80KG Yas nruas, 300 nruas / 20'FCL
- 280kg nruas loj, 80 nruas / 20'fcl
- 1300kg IBC nruas, 18 nruas / 20'fcl
Lub Hoobkas tau ntawv pov thawj los ntawm ISO, HACCP, HALAL, KOSHER, BRC thiab FDA.
Peb lub peev xwm tsim khoom txhua hnub yog ob lub thawv.
FAQ
1.Q: Koj puas yog tuam txhab lag luam lossis chaw tsim khoom?
A: Peb yog cov chaw tsim khoom. Peb yog cov tuam txhab ua haujlwm zoo tau tsim nyob rau xyoo 1993, peb cov khoom suav nrog cov txiv lws suav muab tshuaj, cov zaub mov kaus poom, kua txiv hmab txiv ntoo / puree concentrate. Tag nrho cov nqi tus neeg tau txais yog tus nqi Hoobkas.
2. Q: Peb puas tuaj yeem siv peb lub logo?
A: Yog, peb tuaj yeem luam koj tus kheej lael raws li koj qhov kev thov.
3. Q: Koj lub sijhawm xa khoom ntev npaum li cas?
A: Yog tias cov kaus poom tuna yog lithographic luam ntawv cov khoom, lub sijhawm xa khoom yuav yog 45-60 hnub.
Yog tias nws yog daim ntawv, lub sijhawm xa khoom yuav yog 30-45 hnub.
4.Q: Koj puas muab cov qauv? Puas yog dawb?
A: Peb nquag xa cov qauv los ntawm DHL. tus qauv yog dawb, tab sis tus nqi courier yog negotiable.Zoo dua los qhia tus nqi xa khoom ib nrab thiab ib nrab.
Kev Ua Haujlwm: Peb yog cov chaw tsim khoom los ntawm Tuam Tshoj, peb yog lub Hoobkas sab saum toj hauv Suav teb.
Cim npe nrov: fructose pob kws phoov nyob rau hauv nruas, Tuam Tshoj fructose pob kws phoov nyob rau hauv nruas manufacturers, lwm tus neeg, Hoobkas
