Tuam txhab & Quality Assurance

Founded hauv 1993, Fudijia (Tianjin) Supply Chain Co., Ltd. Peb muab kev pabcuam ib leeg suav nrog R & D, tsim khoom, faib thiab xa tawm thiab xa tawm. Peb cov khoom raug xa tawm mus rau ntau tshaj 180 lub teb chaws thiab cheeb tsam thoob ntiaj teb nrog kev lees paub dav thiab kev ntseeg siab.

Peb lub Hoobkas tau ntawv pov thawj los ntawm ISO, HACCP, HALAL, KOSHER, BRC thiab FDA. Peb siv cov txheej txheem tswj xyuas nruj thiab tswj xyuas cov peev txheej ruaj khov kom ntseeg tau tias qhov zoo ib yam, txhim khu kev qha khoom thiab xa khoom raws sijhawm rau cov neeg siv khoom thoob ntiaj teb.

Meta Description

Khoom noj khoom haus qib taum fiber ntau, cov khoom noj muaj fiber ntau Ntau dua lossis sib npaug li 65%, dej zoo heev - tuav & roj- tuav lub peev xwm. Zoo tagnrho rau cov khoom noj nqaij, bakery, dej haus thiab noj qab haus huv. ISO, HALAL, KOSHER tau ntawv pov thawj.

Soybean Fiber Food Grade - Cov khoom noj muaj fiber ntau

Peb tshwj xeeb hauv kev muab cov khoom noj muaj txiaj ntsig zoo rau kev lag luam thoob ntiaj teb. Peb cov khoom lag luam dav dav suav nrog cov tshuaj tua kab mob antioxidants, cov tshuaj tua kab mob, cov tshuaj acidity regulators, sweeteners, thickeners, tsw enhancers, colorants, thiab lwm yam tseem ceeb zaub mov additives.

Kev piav qhia

Soybean Fiber yog cov khoom noj muaj fiber ntau uas tau muab rho tawm los ntawm cov tsis-GMO soybeans los ntawm cov txheej txheem siab heev suav nrog kev ua kom huv, sib cais, ziab thiab kev sib tsoo ultra-zoo. Nws zoo nkaus li cov hmoov dawb los yog lub teeb daj nrog cov dej ntws zoo, kev nqus dej siab thiab cov roj tuav cov khoom. Peb cov zaub mov qib soybean fiber ntau muajNtau dua lossis sib npaug li 65% tag nrho cov khoom noj muaj fiber ntau, uas tuaj yeem txhim kho cov khoom zoo nkauj, txo qis kev ua noj, txhim khu dej thiab roj tuav, thiab ua kom lub neej ntev. Nws ua raws li GB22494-2008 thiab thoob ntiaj teb cov qauv zaub mov, ua rau nws siv dav hauv kev ua cov nqaij, bakery, dej haus, khoom noj khoom haus thiab khoom noj khoom haus.

Cov yam ntxwv tseem ceeb

• Extracted los ntawm non-GMO soybeans, ntuj thiab nyab xeeb
• Cov khoom noj muaj fiber ntau: ntau dua lossis sib npaug li 65%
• Kev tuav dej zoo heev (5-10 zaug)
• Cov roj tuav tau zoo thiab txhim kho kev ntxhib los mos
• Tsawg rog, tsis muaj protein ntau, siab purity
• Uniform particle loj, zoo dispersibility
• Neutral tsw, tsis pom tseeb beany saj
• Tau ntawv pov thawj los ntawm ISO, HACCP, HALAL, KOSHER, BRC, FDA

Daim ntawv thov

Peb cov zaub mov qib soybean fiber ntau tau siv dav hauv:

• Cov khoom noj nqaij: hnyuv ntxwm, burgers, meatballs, kaus poom nqaij
• Sauces, ketchup, condiments
• Bakery: khob cij, ncuav mog qab zib, pastries, biscuits
• Dej haus, dej haus fiber ntau
• Khoom noj khoom haus, khoom noj khoom haus
• Confectionery, khoom noj txom ncauj, khoom noj khov

Specification ntawm Modified Starch

Pob

20kg net kraft hnab

26MT ib 40'FCL

Cia

Khaws rau hauv qhov chaw txias, qhuav, zoo-ventilated nyob rau hauv cov thawv kaw nruj nreem.

Lub Hoobkas tau ntawv pov thawj los ntawm ISO, HACCP, HALAL, KOSHER, BRC thiab FDA.

Peb lub peev xwm tsim khoom txhua hnub yog ob lub thawv.